Disposable Plastic Cutting Boards
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Disposable Plastic Cutting Boards

Disposable Plastic Cutting Boards

Name: Vegetable Preparation Mat Material: POE Color: Transparent Features: Waterproof and oil-proof Uses: Vegetable preparation in the kitchen, preventing oil stains, no-wash cutting board. Features of Disposable Cutting Boards Durable and Flexible Material Made from POE material, these cutting...

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  • Quality Assurance
  • 24/7 Customer Service
Product Introduction

Disposable Plastic Cutting Boards are portable, hygienic, disposable kitchen supplies, usually made of food-grade PE or PP plastic sheets. They are widely used in home, catering, outdoor, commercial kitchens and other scenarios. They are especially suitable for one-time processing of raw food, cooked food, meat, fruits and vegetables to prevent cross contamination.

 

Minimum order quantity: 100rolls
Port: According to customer needs
Packaging: wooden box + pallet

Name: Disposable Cutting Board

Impermeability: The surface has a certain degree of water resistance and impermeability, preventing food juice from penetrating into the tabletop or other surfaces.
Size and shape: There are usually different sizes to choose from to meet the needs of home and commercial kitchens. Common sizes include 30cm×20cm, 40cm×30cm, etc.

Customization options:
Size and shape: Cutting boards of different sizes and shapes can be provided according to customer needs, suitable for kitchens of different sizes.
Material selection: Different materials can be selected, such as PE, PET, recyclable cardboard, etc., to meet different environmental protection and functional requirements.
Brand and printing: Customized printing of customer's brand logo or product information to enhance product personalization

No-wash disposable cutting board price

Product advantages:
Food safety:

Meet food safety standards, use raw materials that do not contain harmful substances, and ensure the hygiene and safety of ingredients.
Economical:

Compared with traditional wooden or plastic cutting boards, disposable cutting boards are more economical, especially for commercial customers with high demand, such as restaurants, takeaways, etc.
Convenience:

No need for cleaning and maintenance, reducing kitchen cleaning costs and saving time.

6
Free cutting
7
Traceless

Bulk purchase price: We can provide the best purchase price and give a relatively favorable price according to your purchase volume
Product quality stability: We can ensure the quality stability of each batch of products. For each batch of products, we can provide product quality inspection sheets and third-party test reports
Environmental certification: Our products have passed the internationally certified ROHS certification and meet international environmental protection requirements

 

Disposable cutting board vs. traditional cutting board:

 

Attribute Disposable Plastic Cutting Board Traditional Wooden/Plastic Cutting Board
Hygiene High (for one - time use) Prone to harboring bacteria, needs disinfection
Reusability No Yes
Portability Very thin and light, suitable for carrying Bulky, not portable
Cleaning Cost Low (discard directly) High (needs cleaning and disinfection)
Environmental - friendliness Low (if non - degradable materials are not used) High (can be used for a long time)

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